Taste Like
Rich caramel with a peppy uplift of juicy blackcurrant.
Feels Like
A great first date with just the right amount of cheeky banter.
Coffee Characteristics
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Flavour
Punchy, Caramel and Blackcurrant
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Roast Level
2 - Light / Medium Roast
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Origin
Vietnam, Brazil, Uganda
Roaster's Tip
This blend can be ground a little finer, and don’t be afraid to pack it in a little more. A tight and slow pour brings out a lot more of that caramel syrup flavour. Stop it short to keep that subtle sweetness. As for the stove-top, using less coffee makes this a little more mellow, and a little more fruity
Recipe
23g in, 50g out, 32 seconds (with the pour starting 8-10 seconds after start)
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